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Product
- Veganeez
With the rise in demand for plant-based foods, food manufacturers are facing a new challenge: creating sauces and condiments that meet expectations in terms of creaminess and stability, without the use of eggs nor milk.
Veganeez S and D have been developed to meet these needs through fully customizable systems that guarantee excellent performance in terms of body and mouthfeel across a wide range of recipes, without requiring heat-activation.
The Veganeez range allows you to create plant-based sauces and dressings with a rich texture, exceptional taste, and cleaner labels.
Creating plant-based sauces and dressings with the right texture, taste and emulsion stability - without eggs, dairy or complex ingredients - can be challenging.
With Veganeez S and Veganeez D, you can:
Develop rich or fluid emulsions with optimal consistency
Replace eggs without compromising on structure and taste
Adjust formulations to suit different fat levels and product features
Support cleaner label formulations using ingredients of natural origin
Meet consumer demand for creamy, tasty and plant-based alternatives
Formulation Optimization
Simplify the development of new vegan sauces and dressings, with an easy-to-use and well-balanced system that ensures the production of tasty, appealing and stable goods.
Versatile Solution
Suitable for a wide range of mayonnaise-type vegetable sauces and fluid condiments, with full flexibility in customizing fat content, texture, and flavor.
Exceptional Performance
Offers a smooth consistency, creamy texture, and excellent emulsion stability over shelf life.
Product Claims
Allows to use "plant-based" or "vegan" claims on pack.
Supply chain resilience
By offering a reliable and cost-effective alternative to eggs, Veganeez supports a stable sourcing pattern.
The Veganeez range features two advanced systems for formulating stable, creamy plant-based sauces and dressings, adaptable to different fat levels and formulation needs.
Veganeez S for sauces
Ideal for vegan mayonnaise, mustard mayonnaise, tartar sauce and several others.
Veganeez D for dressings
Ideal for herb salad dressings, Caesar dressings and custom fluid emulsions.
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