LEADING-EDGE INGREDIENTS, GROUNDED IN NATURE

At HIFOOD, we are committed to developing, producing and supplying value added, plant-based and cleaner label ingredients primarily of natural origin.

 

We want to be your reference and preference when it comes to creating solutions able to address today’s consumer and customer demands of better-for-you goods, cleaner and simpler labels, longer shelf life, plant-based alternatives, and gluten-free.

 

All our value added solutions are GMO-free, Halal certified and Kosher certified. 

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Hifood

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Bakery

Gluten Free Bakery

Bars & Snacks

Fillings and Creams

Ice cream

Sauces & Dressings

Beverages

Ready meals

Plant Based Alternatives

MELTEC Bakery
Bakery

Meltec®

Patented semi-solid fiber system for cleaner label sugars and syrups replacement

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HI SHIELD Bakery
Bakery

Hi-Shield Range

Ingredient systems designed for lasting freshness and enhanced flavor

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Hi Fibre 115 Bakery
Bakery

Hi-Fibre 115

Vegetable fiber systems for superior texture, freshness, and stability

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HI NUCELUS Gluten Free Bakery
Gluten Free Bakery

Hi-Nucleus Range

Gluten-free concentrated systems for advanced food formulations

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HI GF Gluten Free Bakery
Gluten Free Bakery

Hi-GF range

Gluten-free and lactose-free full mixes for bakery, pastry and fresh pasta

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PROTEIOS Bakery
Bakery

Proteios Range

Textured vegetable proteins for alt-meat and protein enrichment

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HI PROTEIN PEA VIII 1 Bakery
Bakery

Hi-Protein Pea VIII

Pea-based protein powder for protein enrichment

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Micro Protein Bakery
Bakery

Micro Protein

Micronized pea proteins for smooth, neutral protein enrichment

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VEGANEEZ Sauces & Dressings
Sauces & Dressings

Veganeez

Egg replacement and improved texture in sauces & dressings

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FAB SYSTEM 131 Bakery
Bakery

FAB System 131

Smart egg reduction in muffins, cakes, cookies and more

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